A recipe [stolen] from my favorite hostess...
This recipe is from my sister, Susan, the most inspiring hostess I know. She makes entertaining look like a breeze, and looks good doing it. It’s reprinted here completely without permission, but I’m sure she won’t mind too much. Hope I’m not spilling any secrets, Suz.
AND: Today is her birthday. Happy Birthday, Suz!!
Goat Cheese Spread
Ingredients:
1 package goat cheese (I think they come in little 4-ounce logs)
olive oil
Crazy Jane’s Mixed-up Pepper
1 big handful kalamata olives, pitted and sliced
crackers or sliced baguette
1. Crumble up the goat cheese in a bowl. Add enough olive oil to make it a spreadable consistency. Add some Crazy Jane’s and stir.
2. Top with olives. Serve with crackers or bread.

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